Two 4oz Steak Burgers, double crispy bacon and melted cheese, smothered in smoky BBQ sauce and finished with a crispy onion ring in a lightly toasted brioche bun.
North Atlantic Cod, fried in our crispy golden batter with a generous portion of fresh cut chips and complimentary mushy peas. Always fried to order in natural beef dripping.
All the chip shop favourites prepared using gluten free ingredients and fried in a dedicated pan.
Whilst every effort is made to minimise the risk of contamination, our kitchen handles wheat products so The Chipped Potato cannot guarantee that trace amounts of gluten are not present.
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This chippy has to be the best gluten free chippy in the north of Ireland. I had the fish bites and chips, which were amazing. My husband had the chicken fillet burger and chips and said it was amazing also. Proper cooked chips
The downside is we live 31miles away unfortunately, which means we have to eat it in the car, as there is no sit in facilities. Better again if they were to open a branch in Moy village. Moy village currently has 2 chippies, none of which cater for gluten free diets😊
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Brian
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Lovely food , bit slow , but cooked fresh and well worth the wait
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Davena Kelly
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Super food & super staff
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Aaron Gamble
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Chips were very good. Kentucky chicken was tasty but a bit dry.
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Blade William Johnston
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The food looked good and tasty
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Alan Serplus
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Staff are pleasant and friendly. They have a buzzer waiting system if you need to watch kids or dogs.
Happy to cut up sausages for the dogs (a lot refuse!).
Their southern fried chicken supper with chicken gravy (and cheese for me) is worth the 40 mile round trip.
Well worth the visit.
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Chris Foster
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